We are open 10 months of the year, March to January 5th , Wednesday to Sunday in 2019 for Dinner from 6pm.
(For further details on opening dates: Please see our FAQ page )
Our Diary releases dates for reservations two months at a time and reservations can be made online through our third party booking site by using the widget above. Please read our Terms & Conditions ( see FAQ page) carefully prior to completing your booking. A reservation is only complete once you receive a confirmation letter.
For our 2019 diary, the following are the release dates when reservations open up from:
October 14th from 10am: November & December & January ( up until Jan 5th) will open for bookings
For 2020 Reservations, the following are the release dates when reservations will open up from:
February 1st from 10am: March (18th onwards) & April will open for bookings
April 1st from 10am: May & June will open for bookings
June 1st from 10am: July & August will open for bookings
August 1st: September & October will open for bookings
October 1st: November, December & January will open for bookings
Please note for 2020, we will be open Tuesday to Saturday night for Dinner
Please note:
Should your desired date be fully booked, you can email us or call us to add your name to our Waitlist ( please note, this is not a reservation) and should a table open up, you will be contacted by our team and informed of any changes.
For parties of 5 guests plus, please contact us directly to discuss. The largest table we seat is a table for six.
We are happy to cater to guests dietary requirements that are communicated to us at the time of booking. Should guests not inform us in advance of their visit, we cannot guarantee that we will be in a position to cater for them on the night and the full menu price will still be charged. As we are a small kitchen, we cannot guarantee that food will not contains traces of allergens.